Created by Telmo de Figueiredo
Sour yet refreshing taste with enhanced flavour on the tongue of the black ceylon tea infused on copperhead black. On the nose the cloves make the match.
- 40ml infused black Ceylon tea on Copperhead black batch gin
- 10ml lemon juice
- 5ml Simple Syrup
- mint leaves
Smoke potion bottle with a small batch of burning cloves. Shake all the ingredients and strain to potion bottle. Serve with ice.
Garnish: Snake + potion bottle. No garnish in the glass.
Find out more about the Copperhead Black Batch